Apple Dumplings with Salted Caramel Rum Sauce #SundaySupper Recipe

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Ingredients

  • 2 large Apples
  • 4 tablespoons sugar
  • 1 teaspoon cinnamon
  • 1tablespoons butter, cut into smaller cubes
  • Salted Caramel Sauce
  • 1 tablespoon dark rum
  • butter spray

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 524g
Calories 663  
Calories from Fat 114 17%
Total Fat 12.99g 16%
Saturated Fat 7.86g 31%
Trans Fat 0.0g  
Cholesterol 32mg 11%
Sodium 115mg 5%
Potassium 449mg 13%
Total Carbs 138.51g 37%
Dietary Fiber 11.0g 37%
Sugars 104.22g 69%
Protein 1.35g 2%
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