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Ingredients
- 4 c. sliced apples (about 6 med.)
- 2/3 - 3/4 c. brown sugar
- 1/2 c. flour
- 1/2 c. rolled oats
- 3/4 teaspoon cinnamon
- 3/4 teaspoon nutmeg
- 1/3 c. soft butter
Directions
- Heat oven to 375 degrees F. Place apples in baking dish. Blend rest of ingredients till mix is crumbly. Spread over apples. Bake 30-35 min or possibly till apples are tender and topping is golden. Serve warm with cream, ice cream or possibly hard sauce. 6 servings.
- Beat 1/2 cup soft butter at high speed till very creamy, fluffy and light in color (5 min). Gradually beat in 1 cup sifted confectionery sugar. Stir in 1/2 tsp vanilla or possibly rum flavoring. Refrigerate about 1 hour. Makes 3/4 cup.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 131g | |
| Recipe makes 6 servings | |
| Calories 298 | |
| Calories from Fat 100 | 34% |
| Total Fat 11.47g | 14% |
| Saturated Fat 7.1g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 27mg | 9% |
| Sodium 81mg | 3% |
| Potassium 155mg | 4% |
| Total Carbs 48.67g | 13% |
| Dietary Fiber 2.9g | 10% |
| Sugars 33.1g | 22% |
| Protein 2.32g | 4% |
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