Apple Cider Braised Pork Recipe

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1 vote | 486 views
Servings: 4

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 396g
Recipe makes 4 servings
Calories 331  
Calories from Fat 74 22%
Total Fat 8.19g 10%
Saturated Fat 2.82g 11%
Trans Fat 0.05g  
Cholesterol 82mg 27%
Sodium 103mg 4%
Potassium 762mg 22%
Total Carbs 38.51g 10%
Dietary Fiber 3.1g 10%
Sugars 30.98g 21%
Protein 26.4g 42%
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