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Servings: 1

Ingredients

Directions

  1. Cream together first two ingredients. Beat in Large eggs. Sift together and add in to mix flour through nutmeg. Stir into mix quick cooking oats through minced nuts. Spread in greased 13x9 inch baking pan. Bake at 375F. for 25 min.
  2. ICING: Mix together confectioners sugar, vanilla and sufficient water to make a spreading consistency; drizzle over the cake/bars.

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