Appetizer Shrimp Kabobs Recipe

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Servings: 4


Cost per serving $3.91 view details


  1. Peel shrimp and devein; set aside. Combine lemon juice, oil soy sauce, parsley, onion, salt, pepper, and garlic in a shallow dish; set aside.
  2. Arrange shrimp on 6-inch bamboo skewers and place in marinade, turning to coat. Cover and chill 2 to 3 hrs. Remove shrimp from marinade, reserving marinade. Place shrimp on rack of a lightly greased broiler pan.
  3. Broiler 6 inches from heat 3 to 4 min on each side, basting occasionally with remaining marinade. Serve warm or possibly cool.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 309g
Recipe makes 4 servings
Calories 502  
Calories from Fat 277 55%
Total Fat 31.22g 39%
Saturated Fat 2.78g 11%
Trans Fat 0.7g  
Cholesterol 345mg 115%
Sodium 1527mg 64%
Potassium 520mg 15%
Total Carbs 6.89g 2%
Dietary Fiber 0.5g 2%
Sugars 1.22g 1%
Protein 47.38g 76%
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