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Add a photoServings: 1
Ingredients
- 4 c. Water
- 2 x Regular tea bags
- 1 c. Sugar pn Cinnamon and ginger
- 2 x Strips lemon zest
- 3 lb Golden brown delicious -Or possibly- gravenstien apples
- 1/2 c. Orange marmalade
- 2 Tbsp. Triple sec
- 4 x Lemon slices for garnish
Directions
- Bring 4 c. of water to boil. Remove from heat add in tea bags, sugar, spices and lemon zest. Let stand about 5 min. Peel, core, and quarter apples.
- Remove tea bags and bring liquid to boil again. Cook apples in liquid about 5 min or possibly just til cooked through. Remove with slotted spoon and place in serving dish to cold. In small pan, combine marmalade and liqueur, bring to simmer,stirring well. Pour over apples, garnish with the quartered lemon slices.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1460g | |
| Calories 1250 | |
| Calories from Fat 3 | 0% |
| Total Fat 0.37g | 0% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 133mg | 6% |
| Potassium 260mg | 7% |
| Total Carbs 321.54g | 86% |
| Dietary Fiber 4.6g | 15% |
| Sugars 301.19g | 201% |
| Protein 1.89g | 3% |
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