Angel Hair Pasta With Smoked Salmon And Dill Recipe

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Servings: 2

Ingredients

Cost per serving $2.46 view details

Directions

  1. A salad of baby greens and raspberry vinaigrette and some pencil-thin breadsticks go well with the pasta. End the dinner with orange sherbet, Swedish butter cookies and, perhaps, a shot of aquavit.
  2. Cook pasta in large pot of boiling salted water till just tender but still hard to bite. Drain well; return to same pot.
  3. Combine cream, lowfat milk, dill, onions, capers and lemon peel in heavy small saucepan. Bring to boil over medium-high heat.
  4. Add in sauce to pasta; toss to coat. Add in salmon and toss to combine. Season win salt and pepper and serve.
  5. 2 servings; can be doubled

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Nutrition Facts

Amount Per Serving %DV
Serving Size 252g
Recipe makes 2 servings
Calories 569  
Calories from Fat 183 32%
Total Fat 20.67g 26%
Saturated Fat 9.28g 37%
Trans Fat 0.0g  
Cholesterol 75mg 25%
Sodium 270mg 11%
Potassium 552mg 16%
Total Carbs 68.79g 18%
Dietary Fiber 3.4g 11%
Sugars 5.82g 4%
Protein 25.75g 41%
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