Ambrosia Tapioca Recipe

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Servings: 6

Ingredients

Cost per serving $0.40 view details
  • 1/2 c. Sugar
  • 1/4 c. Quick-Cooking Tapioca
  • 1 dsh Salt
  • 2 1/2 c. Orange Juice
  • 1 c. Orange Sections
  • 1/4 c. Flaked Coconut

Directions

  1. Mix sugar, tapioca, salt, and orange juice in a 2-qt saucepan. Let stand 5 min. Heat to a boil over medium heat, stirring constantly.
  2. Cold slightly. Stir in orange sections. Chill at least 1 hour. Spoon tapioca into dessert dishes; sprinkle with coconut.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 128g
Recipe makes 6 servings
Calories 140  
Calories from Fat 7 5%
Total Fat 0.79g 1%
Saturated Fat 0.54g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 27mg 1%
Potassium 214mg 6%
Total Carbs 33.29g 9%
Dietary Fiber 0.4g 1%
Sugars 25.65g 17%
Protein 0.79g 1%
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