Amber Cucumber Relish Recipe

Name: Amber Cucumber Relish
Ingredients: 12 x Cucumbers; 6 x White onions; 1/2 c. Salt Water to cover; 1 quart Distilled white vinegar; 2 c. Cinnamon; 1 tsp Mustard seed; 1 tsp Dry mustard; 1/4 tsp Grnd cloves; 1 Tbsp. Tumeric

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $18.76 view details

12 x Cucumbers
6 x White onions
1/2 c. Salt Water to cover
1 quart Distilled white vinegar
2 c. Cinnamon
1 tsp Mustard seed
1 tsp Dry mustard
1/4 tsp Grnd cloves
1 Tbsp. Tumeric

Directions

Peel & chop cucumbers & onions. Add in salt & sufficient water to cover. Let stand 1 hour. Drain off brine. Boil vinegar, sugar & spices together for 20 min. Add in vegetables. Cook slowly till tender & all the ingredients have become yellowish. Pack into warm, sterilized jars. Seal. Process in boiling water bath for 10 min.
Makes 4-5 pints.
SHARYN STEPHENS

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Amount Per Recipe	%DV
Recipe Size 3691g
Calories 1367
Calories from Fat 82	6%
Total Fat 9.6g	12%
Saturated Fat 1.82g	7%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 293mg	12%
Potassium 4669mg	133%
Total Carbs 317.08g	85%
Dietary Fiber 159.6g	532%
Sugars 63.29g	42%
Protein 31.4g	50%

Amber Cucumber Relish Recipe

Ingredients