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Ingredients
- 1 cup all-purpose flour
- 1 TBS granulated sugar
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 large egg
- 1 TBS canola oil
- 1 tsp. pure vanilla extract
- 1 3/4c - 2 cups low-fat buttermilk
View Full Recipe at My Kitchen Adventures
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 643g | |
| Calories 882 | |
| Calories from Fat 211 | 24% |
| Total Fat 23.9g | 30% |
| Saturated Fat 5.12g | 20% |
| Trans Fat 0.06g | |
| Cholesterol 226mg | 75% |
| Sodium 3573mg | 149% |
| Potassium 854mg | 24% |
| Total Carbs 129.43g | 35% |
| Dietary Fiber 3.4g | 11% |
| Sugars 34.37g | 23% |
| Protein 33.31g | 53% |
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