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Aloo Paratha Recipe

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Aloo Paratha
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Ingredients

  • Aloo Paratha Ingredients
  • 500 grms of maida/all purpose flour
  • 2 tsp of sugar
  • ½ cup of sunflower oil
  • salt to taste
  • For stuffing
  • 1 big potato boiled
  • ¼ tsp of ajwain
  • ½ tsp chopped ginger
  • 1 to 2 finely chopped green chilly
  • ½ tsp of roasted cumin powder
  • ½ tsp of chat masala
  • ½ tsp of black salt
  • 2 tsp of finely chopped fresh coriander leaves
  • 1 tsp of oil
  • Salt to taste
  • For frying
  • Oil or ghee
  • Garnish
  • With a dollop of butter
  • Making Aloo Paratha

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 339g
Calories 1194  
Calories from Fat 1013 85%
Total Fat 114.62g 143%
Saturated Fat 11.67g 47%
Trans Fat 0.12g  
Cholesterol 0mg 0%
Sodium 1179mg 49%
Potassium 909mg 26%
Total Carbs 43.58g 12%
Dietary Fiber 5.9g 20%
Sugars 12.19g 8%
Protein 4.86g 8%
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