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Aloo Jamun Recipe

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Aloo Jamun
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Ingredients

  • Potatoes – 5, boiled, peeled and mashed (about 150 to 200 gms)
  • Maida – 1 cup, sieved
  • Sugar – 1 cup
  • Ghee – 5 tsp
  • Cooking Soda – a pinch
  • Milk as required
  • Oil as required

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 736g
Calories 1084  
Calories from Fat 192 18%
Total Fat 21.38g 27%
Saturated Fat 13.27g 53%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 31mg 1%
Potassium 685mg 20%
Total Carbs 227.87g 61%
Dietary Fiber 3.5g 12%
Sugars 201.07g 134%
Protein 3.64g 6%
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