Almond Snowcap Cookies Recipe

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0 votes | 825 views
Servings: 12

Ingredients

Cost per serving $0.52 view details

Directions

  1. In bowl, cream margarine and powdered sugar till light. Blend in flour. Press proportionately over bottom of a 9 x 13 inch pan. Bake at 350 degrees for 12 -16 min, till set. Spread jam over warm baked crust.
  2. In bowl, beat egg whites till foamy. Continue to beat, adding granulated sugar, 1 Tbsp. at a time till egg whites form soft peaks and are glossy. Mix in 1/2 c. nuts. Spread over jam layer. Sprinkle with remaining nuts and coconut. Bake at 350 degrees. Cold and cut into bars.
  3. Makes 24 bars

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Nutrition Facts

Amount Per Serving %DV
Serving Size 74g
Recipe makes 12 servings
Calories 316  
Calories from Fat 120 38%
Total Fat 13.72g 17%
Saturated Fat 2.81g 11%
Trans Fat 2.11g  
Cholesterol 0mg 0%
Sodium 141mg 6%
Potassium 63mg 2%
Total Carbs 46.69g 12%
Dietary Fiber 1.2g 4%
Sugars 29.8g 20%
Protein 2.42g 4%
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