Almond Slices Recipe

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0 votes | 1252 views
Servings: 12

Ingredients

Cost per serving $0.31 view details

Directions

  1. Cream butter with sugars. Add in egg & almonds & mix well. Blend in dry ingredients. Mold into a lond smooth roll about 2 1/2" in diameter.
  2. Wrap in wax paper & refrigerateovernight. Cut in in thin slices with a very sharp knife. Place on a sprayed cookie sheet. Bake at 375' for 10 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 54g
Recipe makes 12 servings
Calories 255  
Calories from Fat 132 52%
Total Fat 15.19g 19%
Saturated Fat 7.68g 31%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 143mg 6%
Potassium 84mg 2%
Total Carbs 25.73g 7%
Dietary Fiber 1.3g 4%
Sugars 4.97g 3%
Protein 4.6g 7%
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