Ingredients
- 1 cup Gold Medal white whole wheat flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1 cup almond butter
- 1/2 cup brown sugar
- 1/2 cup Almond Breeze almond milk
- 1 teaspoon vanilla extract
- 1 cup old fashioned oats
- 1/2 cup dried cranberries
- 1/2 cup vegan chocolate chips (or regular chocolate chips)
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 56g | |
Recipe makes 12 servings | |
Calories 301 | |
Calories from Fat 170 | 56% |
Total Fat 19.24g | 24% |
Saturated Fat 1.67g | 7% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 205mg | 9% |
Potassium 82mg | 2% |
Total Carbs 29.8g | 8% |
Dietary Fiber 2.0g | 7% |
Sugars 12.25g | 8% |
Protein 3.29g | 5% |
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