Almond Coffee Snow Balls Recipe

click to rate
0 votes | 1123 views
Servings: 12


Cost per serving $0.47 view details
  • 1/2 c. Butter, softened
  • 2 Tbsp. Sugar
  • 1 1/2 tsp Instant coffee Or possibly espresso coffee pwdr
  • 1/2 tsp Almond extract
  • 1 c. All-purpose flour
  • 1 c. Whole natural almonds, toasted * and very finely minced Powdered sugar


  1. Heat oven to 350 degrees. Finely chop toasted almonds. Coat baking sheet with vegetable cooking spray or possibly line with baking parchment. In large mixer bowl beat butter, sugar, coffee pwdr and almond extract till fluffy. Fold in flour and almonds to blend thoroughly. Form mix into 1-inch balls and place 1 inch apart on baking sheet. Bake in center of oven 15 to 18 min till set and bottoms are lightly browned. Cold 5 min, then remove to racks to cold. Coat with powdered sugar while still hot. When completely cold, store in airtight container.
  2. Servings: 36 cookies
  3. * To toast almonds, spread in an ungreased baking pan. Place in 350 degree oven and bake 5 - 10 min or possibly till almonds are light brown; stir once or possibly twice to assure even browning. Note which almonds will continue to brown slightly after removing from oven.


Add the recipe to which day?
« Today - Jun 03 »
Today - Jun 03
June 4 - 10
June 11 - 17
June 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner


Nutrition Facts

Amount Per Serving %DV
Serving Size 27g
Recipe makes 12 servings
Calories 142  
Calories from Fat 88 62%
Total Fat 10.13g 13%
Saturated Fat 5.05g 20%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 55mg 2%
Potassium 48mg 1%
Total Carbs 11.11g 3%
Dietary Fiber 0.9g 3%
Sugars 2.34g 2%
Protein 2.17g 3%
How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)


Leave a review or comment