Allspiced Cider Recipe

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0 votes | 1098 views
Servings: 6

Ingredients

Cost per serving $0.45 view details

Directions

  1. Tie allspice in a piece of cheesecloth. Place in a medium saucepan along with cinnamon stick, cider, orange juice, lemon slices and honey. Bring to a boil. Reduce heat and simmer, covered, 5 min. Remove spice bag. Stir in brandy. Serve with a cinnamon stick in each c., if you like.
  2. Makes 6servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 179g
Recipe makes 6 servings
Calories 104  
Calories from Fat 3 3%
Total Fat 0.34g 0%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 223mg 6%
Total Carbs 20.24g 5%
Dietary Fiber 0.6g 2%
Sugars 16.43g 11%
Protein 0.51g 1%
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