Alligator Sauce Piquant Iv Recipe

• 4 lb All-purpose flour
• 1 gal Vegetable veg. oil
• 6 lb Onions finely minced
• 4 lrg Bell peppers finely minced
• 1 bn Celery finely minced
• 1 head Garlic finely minced
• 8 c. Water
• 8 can Tomato soup
• 4 can Tomato sauce - (# 303)
• 1 c. Sugar
• 1 bot Bay leaves
• 30 lb Alligator meat minced into bite-sized pcs
• 6 bn Green onions finely minced Salt to taste Freshly-grnd black pepper to taste Cayenne pepper to taste

Directions