Alligator Sauce Piquant Iii Recipe

• 5 lb Alligator meat cut into 1" cubes
• 1 1/2 c. Veg. oil combined with
• 1 c. All-purpose flour for roux
• 4 sm cans Whole tomatoes
• 1 lb Fresh mushrooms sliced
• 3 pt Cool water
• 1 c. Minced celery
• 1/2 c. Minced green onions
• 1/2 c. Minced bell pepper
• 1 sm can Tomato sauce
• 4 x Onions minced
• 2 x Garlic cloves - (2 to 3) crushed
• 1/2 c. Minced parsley Cayenne pepper to taste
• 3 c. Rice cooked

Directions