Algerian Cooked Carrot Salad Kitchen Safari Recipe

Name: Algerian Cooked Carrot Salad Kitchen Safari
Ingredients: 1 lb Carrots; 3 x Garlic cloves, minced; 1 pch Salt; 1 pch Sugar Lemon Juice; 1/4 x -to; 1/2 tsp Pepper, Cayenne; 1/4 tsp Cumin Parsley, minced

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.27 view details

1 lb Carrots
3 x Garlic cloves, minced
1 pch Salt
1 pch Sugar Lemon Juice
1/4 x -to
1/2 tsp Pepper, Cayenne
1/4 tsp Cumin Parsley, minced

Directions

Scrape the carrots and quarter lengthwise. Cook in a little water with garlic and a healthy pinch of salt and sugar, for 15 min. Drain and chill. Just before serving, cover with lemon juice, aobut 1/4 tsp. salt, cayenne and cumin. Sprinkle with minced parsley.

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Amount Per Serving	%DV
Serving Size 68g
Recipe makes 6 servings
Calories 30
Calories from Fat 1	3%
Total Fat 0.17g	0%
Saturated Fat 0.03g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 73mg	3%
Potassium 223mg	6%
Total Carbs 6.99g	2%
Dietary Fiber 2.0g	7%
Sugars 3.2g	2%
Protein 0.73g	1%

Algerian Cooked Carrot Salad Kitchen Safari Recipe

Ingredients