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Alaska Salmon Salad Sandwich Recipe

Name: Alaska Salmon Salad Sandwich
Ingredients: 15 1/2 ounce Canned Alaska salmon; 1/3 c. Plain nonfat yogurt; 1/3 c. Minced green onions; 1/3 c. Minced celery; 1 Tbsp. Lemon juice Black pepper, to taste; 12 slc Bread

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $3.47 view details

15 1/2 ounce Canned Alaska salmon
1/3 c. Plain nonfat yogurt
1/3 c. Minced green onions
1/3 c. Minced celery
1 Tbsp. Lemon juice Black pepper, to taste
12 slc Bread

Directions

Drain and flake salmon. Stir in remaining ingredients except pepper and bread. Season with pepper to taste. Spread salmon mix on half of bread slices; top with remaining bread. Cut sandwiches into halves or possibly quarters.
Makes 6 sandwiches.

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Amount Per Serving	%DV
Serving Size 179g
Recipe makes 6 servings
Calories 341
Calories from Fat 79	23%
Total Fat 8.74g	11%
Saturated Fat 2.15g	9%
Trans Fat 0.0g
Cholesterol 92mg	31%
Sodium 742mg	31%
Potassium 437mg	12%
Total Carbs 39.63g	11%
Dietary Fiber 2.1g	7%
Sugars 2.33g	2%
Protein 26.16g	42%

Alaska Salmon Salad Sandwich Recipe

Ingredients