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Home » Recipes » Alaska Halibut With Curried Apple Butter

Alaska Halibut With Curried Apple Butter Recipe

Name: Alaska Halibut With Curried Apple Butter
Ingredients: 1/4 c. apple butter; 1/4 c. fat-free mayonnaise; 1 slc crisp-cooked bacon crumbled; 1 lrg shallot thinly sliced; 1/2 tsp curry pwdr; 4 x halibut steaks - (4 to 6 ounce ea) thawed if necessary

by Global Cookbook

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Servings: 2

Ingredients

Cost per serving $0.52 view details

1/4 c. apple butter
1/4 c. fat-free mayonnaise
1 slc crisp-cooked bacon crumbled
1 lrg shallot thinly sliced
1/2 tsp curry pwdr
4 x halibut steaks - (4 to 6 ounce ea) thawed if necessary

Directions

In a small bowl, combine all ingredients except halibut till well blended. Line a baking sheet with aluminum foil. Paint the apple butter mix on both sides of the steaks and place on prepared baking sheet.
Broil 4 to 6 inches from heat source for 10 min per inch of thickness, measured at the thickest part, or possibly till fish just flakes when tested with a fork.
This recipe yields 4 servings.

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Amount Per Serving	%DV
Serving Size 65g
Recipe makes 2 servings
Calories 268
Calories from Fat 207	77%
Total Fat 23.42g	29%
Saturated Fat 3.25g	13%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 151mg	6%
Potassium 44mg	1%
Total Carbs 15.35g	4%
Dietary Fiber 0.7g	2%
Sugars 12.55g	8%
Protein 0.2g	0%

Alaska Halibut With Curried Apple Butter Recipe

Ingredients