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Ingredients
- 2 medium sweet potatoes (peeled and cut into 1/4" sticks)
- 1 Tbs olive oil
- 1/2 tsp garlic powder
- 1/2 tsp chili powder
- Kosher salt
- black pepper
- 1 Tbs mayonnaise
- 1 Tbs Disjon mustard
- 1 Tbs stone ground mustard
- 1 dash Sriracha or hot sauce
View Full Recipe at Chef Tom Cooks !
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 219g | |
| Calories 394 | |
| Calories from Fat 225 | 57% |
| Total Fat 25.5g | 32% |
| Saturated Fat 3.56g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 209mg | 9% |
| Potassium 679mg | 19% |
| Total Carbs 39.72g | 11% |
| Dietary Fiber 6.3g | 21% |
| Sugars 8.45g | 6% |
| Protein 3.37g | 5% |
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