This is a print preview of "A NEW WAY TO FRY BACON" recipe.

A NEW WAY TO FRY BACON Recipe
by GARY ESTESS

A NEW WAY TO FRY BACON

HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.

Rating: 5/5
Avg. 5/5 1 vote
Prep time: United States American
Cook time: Servings: 1

Ingredients

  • BACON

Directions

  1. TAKE YOUR BACON SLICE AND TWIST EACH PIECE AS TITE AS YOU CAN AND PLACE IN FRYING PAN AND FRY. YOU CAN ADD PEPPER AND YOU CAN LET YOUR MINE GROW RAP THEN AROUND THEN SLICE OF POTATO FRENCH FRY IT YOU FRY THEN FIRST OR LONG SLICED OF JALAPENO PEPPER OR DIP IN CHOCOLATE.