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Ingredients
- 2/3 c. Evaporated Lowfat milk
- 1 2/3 c. Sugar
- 1/2 tsp Salt
- 16 x Marshmallows, diced
- 1 1/2 c. Chocolate Chips
- 1 tsp Vanilla
- 1/2 c. Minced Nuts
Directions
- Combine lowfat milk, sugar and salt in saucepan over medium heat. Heat to boiling. Cook 5 min, stirring constantly. Remove from heat. Add in marshmallows, chocolate chips, vanilla and nuts. Stir till marshmallows heat. Pour into buttered 9" pan. Allow to cold. Cut into squares.
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