This is a print preview of "15 Minute Brownies" recipe.

15 Minute Brownies Recipe
by Global Cookbook

15 Minute Brownies
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  Servings: 6

Ingredients

  • 3/4 c. Flour
  • 1/4 tsp Baking soda
  • 1/4 tsp Salt
  • 1/3 c. Butter
  • 1/2 c. Sugar
  • 2 Tbsp. Water
  • 12 ounce Chocolate chips, semi-sweet
  • 1 tsp Vanilla
  • 2 x Large eggs

Directions

  1. Combine flour, soda and salt; set aside.
  2. In microwave-safe mixing bowl, combine butter, sugar and water. Cook for 2 min at 100% power, stirring after 1 minute. Remove from oven.Add in 1 c. chocolate chips and vanilla and stir till smooth and chips are melted.
  3. Add in Large eggs, one at a time, beating after each addition. Blend in flour mix and stir in remaining chocolate chips.
  4. Pour into an 8 or possibly 9 inch microwave-safe baking pan. Place a saucer, upside down, in the microwave and put baking pan on top of saucer.
  5. Cook at 70% power for 10 min turning after 5 min. Enjoy!