1 2 3 Sweet Dough Recipe

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0 votes | 1023 views
Servings: 12


Cost per serving $0.39 view details


  1. Using the kitchen aid, cream the butter and sugar till light and fluffy.
  2. Add in the Large eggs one at a time and mix till well combined. Fold in the vanilla extract and be sure to scrape the bottom of the bowl. Add in the flour all at once and mix till all of the ingredients are incorporated. Form a disk, wrap in plastic and chill for at least one hour before using.
  3. Yield: two crusts


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Nutrition Facts

Amount Per Serving %DV
Serving Size 90g
Recipe makes 12 servings
Calories 415  
Calories from Fat 212 51%
Total Fat 24.14g 30%
Saturated Fat 14.83g 59%
Trans Fat 0.0g  
Cholesterol 95mg 32%
Sodium 188mg 8%
Potassium 63mg 2%
Total Carbs 44.4g 12%
Dietary Fiber 1.1g 4%
Sugars 12.7g 8%
Protein 5.58g 9%
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