The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » 1 1/2 Cup Pineapple Cake

1 1/2 Cup Pineapple Cake Recipe

Name: 1 1/2 Cup Pineapple Cake
Ingredients: 1 1/2 c. sugar; 1/2 teaspoon salt; 2 1/2 c. sifted flour; 1 can crushed pineapple #2 size can; 1 teaspoon soda; 2 T flour; 1/2 c. canned lowfat milk; 1 c. coconut; 1/2 T vanilla; 3/4 c. sugar; 1 stick of butter; 1/4 c. minced nuts

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1124 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.52 view details

1 1/2 c. sugar
1/2 teaspoon salt
2 1/2 c. sifted flour
1 can crushed pineapple #2 size can
1 teaspoon soda
2 T flour
1/2 c. canned lowfat milk
1 c. coconut
1/2 T vanilla
3/4 c. sugar
1 stick of butter
1/4 c. minced nuts

Directions

Mix and bake at 350 degrees for 30 to 40 min.
Cook first 4 ingredients till thick, stir while cooking then add in walnuts, coconut and vanilla. Put on cake hot or possibly cool.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 130g
Recipe makes 12 servings
Calories 374
Calories from Fat 93	25%
Total Fat 10.67g	13%
Saturated Fat 6.17g	25%
Trans Fat 0.0g
Cholesterol 21mg	7%
Sodium 176mg	7%
Potassium 118mg	3%
Total Carbs 67.5g	18%
Dietary Fiber 1.6g	5%
Sugars 45.15g	30%
Protein 3.91g	6%

1 1/2 Cup Pineapple Cake Recipe

Ingredients