Recipes / Chapli kabab (88)
CHAPLI KABAB (AFGHANI BURGER), main ingredient: Beef, ingredients: 1/2 kg. ground
1-2 tsp lemon juice, Oil for frying the kababs, cook method: Fry, cuisine: North indian
Mix. If you do not have this, see "Kafta Kabab (Lebanon/Iraq/Syria) Recipe" and mix those
Kabab Recipe, main ingredient: Greens, ingredients: Ingredients for Vegetable Kabab
Spicy Beef Kababs, main ingredient: Beef, ingredients: 1.5 lbs ground beef or lamb
Beef Kababs (For Grill), ingredients: 2/3 c. catsup, 2 tbsp. honey
Chicken Chutney Kabab, ingredients: 8 x Chicken breasts, slit (750 g), 1 Tbsp
Chapli kabab is very popular in Peshawar – Pakistan. I love kabab in general but chapli
tsp salt 2 tbsp oil or so to cook the kababs How to make Cut the bananas in half (length
flatten it. Heat 1/2 cup oil,dip the kababs in semolina and coat it on both the sides
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