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Twice Baked Gruyere and Potato Souffle

Twice Baked Gruyere and Potato Souffle

These, along with a salad, make a nice, light meal. They can be prepared in advance and then do the second…

Syi
Mar 2012
Advanced
1 vote
2082 views
Lemon Herb Potato Salad

Lemon Herb Potato Salad

A light and fresh potato salad with a lemon herb dressing. Only 75 calories!

Erin S
Mar 2012
Intermediate
1 vote
2087 views
Grilled corn with coconut lime butter and pepper jack cheese

Grilled corn with coconut lime butter and pepper jack cheese

I usually grill corn with the stalks on to help steam the corn but I’ve been having this Mexican style grilled…

Robyn Medlin
Mar 2012
Intermediate
1 vote
5495 views
Dorothy's Pickled Beets

Dorothy's Pickled Beets

This is a great and refreshing way to eat beets. No fuss, no muss, just big taste.

ChaCha Can Cook
Feb 2012
Intermediate
1 vote
4363 views
Garbage Salad (not really)

Garbage Salad (not really)

This salad will make the meal, or be the meal. Broccoli, oranges, almonds, raisins, mushrooms, onion & bacon - and a fabulous classic sweet & tangy…

Amos Miller
Dec 2011
Professional
4 votes
13923 views
The Perfect Broccoli Salad

The Perfect Broccoli Salad

Awesome salad--great for picnics and potlucks. Just be careful, since it contains mayo, that you keep it chilled.

Andra Kiser
Oct 2011
Intermediate
1 vote
2673 views
Spinach Artichoke Dip

Spinach Artichoke Dip

A classic party dip that is so good it disappears in minutes!

Erin S
Sep 2011
Intermediate
2 votes
2826 views
A Baked Potato

A Baked Potato

This is so simple, you'll laugh. It tastes so good, you'll cry. I make this when we are grilling for our guests and friends and they love it. You…

Amos Miller
Aug 2011
Professional
45 votes
45920 views
Grilled Potato Packs

Grilled Potato Packs

Grilled Potato Packs with Bacon, Cheddar Cheese and Green Onions!

Erin S
Jun 2011
Intermediate
2 votes
1277 views
Herbed Grilled Veggies

Herbed Grilled Veggies

When I’m grilling, I always have a veggie I grill at the same time as the meat. This is part of my “Meal on the Grill” concept where I do everything…

Robyn Medlin
May 2011
Intermediate
1 vote
1692 views