All recipes » Mardi Gras
File Gumbo / Chez HeleneThe late Chef Austin Leslie left a brilliant legacy of Creole dishes and he helped form my approach to the cuisine of NOLA. I follow no other… |
Amos Miller
Feb 2016 Professional |
2 votes
7873 views
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Prawn SaladIn Mexico, this salad would form the fish course in a formal meal, but it is so good that you'll want to serve it on all sorts of occasions. It is… |
Robyn Savoie
Feb 2014 Advanced |
1 vote
3747 views
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Citrus ScallopsThe bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor. |
Robyn Savoie
Jan 2014 Advanced |
1 vote
5721 views
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Shrimp In Cilantro SauceServe this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping… |
Robyn Savoie
Jan 2014 Advanced |
2 votes
5544 views
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Fish BatterThis homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish… |
Micheline
Dec 2013 Intermediate |
4 votes
31386 views
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Clam and Olive DipServe this with bagel or pretzel chips at your next football or tailgate party! |
Robyn Savoie
Oct 2013 Advanced |
1 vote
3976 views
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Shrimp Potato SaladCool Shrimp Salad is made even more refreshing with the snap of fresh lime juice and cilantro. This would be a substantial luncheon dish, doubly… |
Robyn Savoie
Sep 2013 Advanced |
1 vote
3761 views
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Bacon Wrapped TroutThe salt and smoke from the bacon gives this delicate white fish all the seasoning it needs. |
Robyn Savoie
Sep 2013 Advanced |
1 vote
4502 views
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Tomato Basil Pizza RecipeHomemade dough, tomatoes and basil amazing flavors! |
Claudia lamascolo
Aug 2013 Professional |
3 votes
2536 views
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Monster Shrimp With Orange Chili SauceThese are big shrimp, the ones that ate the other shrimp. When they opened the cage door after the death… |
Robyn Savoie
Jun 2013 Advanced |
1 vote
9788 views
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