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Feta Stuffed Kalamata Olives

Feta Stuffed Kalamata Olives

These are a little time consuming to make but so worth it! They'll be a hit at any cocktail party!

Mary Joseph
Jan 2011
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1 vote
9304 views
Tonnarelli cacio e pepe

Tonnarelli cacio e pepe

Cacio e pepe, literally 'cheese and pepper', is a very typical Roman dish, usually made with spaghetti, bucatini or—for the ne plus ultra version of…

Frank Fariello
Aug 2010
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3 votes
6649 views
Caffè Shakerato

Caffè Shakerato

I had my first caffè shakerato on the beach at Rimini way back sometime in the mid-90s. The black richness of espresso served cold and frothy was a…

Frank Fariello
Jul 2010
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3 votes
5096 views
Meatless Humpday! Not Your Grandpas' Spinach Salad!

Meatless Humpday! Not Your Grandpas' Spinach Salad!

Who says the only meatless day is Monday? The middle of the week, when things get crazy is also the time for…

kathy gori
May 2010
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1 vote
3012 views
Meatless And Heatless, Raw Foods Are Cool, Literally. An Easy Summer Salad!

Meatless And Heatless, Raw Foods Are Cool, Literally. An Easy Summer Salad!

Even though it's Wednesday I can't stop thinking about Meatless Monday.…

kathy gori
May 2010
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1 vote
8233 views
Insalata di arance rosse

Insalata di arance rosse

I recently found some blood oranges from California at the market--and I love blood oranges--so I made a blood orange salad as 'dessert': you just…

Frank Fariello
Feb 2010
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2 votes
1792 views
Salade frisée à l'anchoiade

Salade frisée à l'anchoiade

One of my favorite cold weather salads back in Rome were puntarelle, a kind of chicory typically dressed with a kind of garlic and anchovy…

Frank Fariello
Feb 2010
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2 votes
2091 views
Mock «puntarelle» alla romana

Mock «puntarelle» alla romana

One of the dishes I miss most from my Roman days is the winter salad known as le puntarelle. Puntarelle are a kind of chicory native to the…

Frank Fariello
Feb 2010
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3 votes
2206 views
Heirloom Tomato Caprese Salad

Heirloom Tomato Caprese Salad

Heirloom tomato's are coming into season (as I'm writing this) - this is a wonderful dish for summertime picnics or a light weekend lunch. Also a…

Mihir Shah
Jul 2008
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2 votes
10506 views