All recipes » Bake » Labor Day
|
Moussaka MediterraneaneoI absolutely love moussakas wherever I find the dish - Greek, Turkish, Arab, Italian - it's common throughout the Mediterranean region. There are… |
Amos Miller
Jul 2011 Professional |
5 votes
16302 views
|
|
|
Fabulous 3 Cherry PieMost folks don't have the luxury of owning a personal cherry orchard, so I modified this recipe using ingredients available at most stores.… |
Amos Miller
May 2011 Professional |
4 votes
7112 views
|
|
|
Best Blueberry Bread Pudding with Lemoncello SauceThis is cooking school 101. Easy - and impressive, which takes it to graduate school! Besides, I also have… |
Amos Miller
May 2011 Professional |
2 votes
5374 views
|
|
|
Carrot Cake the UltimateWhat a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely… |
Amos Miller
Mar 2011 Professional |
21 votes
38159 views
|
|
|
Cajun Bread Pudding with Praline SauceThe Praline Sauce is a stand-alone that will add depth and excitement to any cake or pudding, but it marries… |
Amos Miller
Mar 2011 Professional |
4 votes
13522 views
|
|
|
Creole Perfect Sweet Potato PieI have made this recipe for years. There is none better - or so I've been told by some serious and knowing Creole cooks. And while some may say… |
Amos Miller
Mar 2011 Professional |
2 votes
10279 views
|
|
|
Ruby's Creole Bread Pudding & Butter Rum SauceNEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will… |
Amos Miller
Feb 2011 Professional |
1 vote
8333 views
|
|
|
Creole Rice PuddingNEVER throw day-old rice away! Next time you have that extra-large Chinese take out and you have some of that white rice left over, you have the… |
Amos Miller
Feb 2011 Professional |
7 votes
12238 views
|
|
|
Creole Crabmeat PieWhile this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie… |
Amos Miller
Feb 2011 Professional |
3 votes
5285 views
|
|
|
Cornbread, Jalapeno Maple BaconWhen the daytime temperature hits around 50 degrees and the evening plunges to 30 or lower, it is time to begin the annual maple syrup processing in… |
Amos Miller
Feb 2011 Professional |
12 votes
22553 views
|
Professional Chef Recipes
Some of the chefs we've selected represent the next generation in star chefs while others are very well known; check them out. We're sure you'll be hearing more about them in months and years to come.
