The world's largest kitchen

All recipes » Boil

	Homemade Salsa to be canned, or served fresh A perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma)…	Salad Foodie Sep 2016 Professional	1 vote 5465 views
	Mexican Pozole II (Posole) This is the second installment on my mission to try different methods of making pozole. It has similar ingredients as the first one I posted (see…	Salad Foodie Mar 2014 Professional	1 vote 3095 views
	Mexican Pozole I (Posole) A hominy stew with pork or chicken, this soup can usually be found where Mexican food is popular. Has a nice “heat” to it, and as with most stews,…	Salad Foodie Feb 2014 Professional	1 vote 1 comment 6987 views
	Tostadas with Shredded Pork and Spices Crisp fried tortillas topped with re-fried beans and spiced shredded pork make a delectable treat and are often…	Robyn Savoie Dec 2013 Advanced	1 vote 4321 views
	Mexican Coffee There is no better cocktail than warm Mexican Coffee. There's the classic recipe were Tequila and Kahlua liquors are used. Then sweetened with…	Robyn Savoie Nov 2013 Advanced	1 vote 3016 views
	Fiesta Hot Chocolate Looking for an über rich hot cocoa? This is a spin off of Café Mexicano. Fiesta Hot Chocolate has similar properties. Instead of using coffee,…	Robyn Savoie Nov 2013 Advanced	1 vote 14444 views
	Café Mexicano Having guests over for a Sunday brunch? Here is a sweet, spicy mocha sure to please.	Robyn Savoie Nov 2013 Advanced	1 vote 4181 views
	Pork and Hominy Stew This savory combination could be described as a posole -- a thick, hearty Mexican soup traditionally served as a main course at Christmas. Sprinkle…	Robyn Savoie Sep 2013 Advanced	1 vote 2 comments 3384 views
	RAS MALAI Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This sweet dish is an…	MARIA LOURDES V. LIPARDO-AYUB Jun 2013 Advanced	1 vote 1 review 3 comments 10019 views
	Southwestern Shell Pasta Salad Chop, chop, chop and get your frustrations out making this pasta salad with south-of-the-border appeal. Choose your heat level by amount of peppers,…	Salad Foodie Dec 2012 Professional	4 votes 3 reviews 2 comments 10029 views

« 1 2 »