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	Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce Deep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges.	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 2208 views
	Laksam Noodle "Kelantan Calling" noodle dish; fish coconut milk broth scented with Asian herbs, generously poured over noodles and topped with vegetables.	Navaneetham Krishnan Sep 2014 Intermediate	1 vote 2623 views
	Indian Fish Achar (Pickle) That tangy, spicy and sweet flavors and surely rather addictive and tantalising.	Navaneetham Krishnan Sep 2014 Intermediate	1 vote 2248 views
	Bean Sprouts And Salted Fish Stir-Fried Simple and no-nonsense dish, simply good with just a plate of rice.	Navaneetham Krishnan Sep 2014 Intermediate	1 vote 2772 views
	Fish Sodhi (Fish in Coconut Milk Gravy) Crispy curry flavored fried fish in fresh turmeric coconut milk gravy.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 3276 views
	Steamed Cod Fish Tender cod fish with ginger, garlic, soya sauce and garnished with spring onion.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 2983 views
	Fish Curry With White Radish Black pomfret and radish soaked up in thick spicy tangy gravy.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 2408 views
	Belacan (Shrimp Paste) Fish Sambal (Gravy) Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 2456 views
	Indian Fish Curry. Tender fish and brinjals drowned in a spicy- tangy-curry leaves gravy.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 2607 views
	Assam Curry Fish Fish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 2134 views