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	Pâté with Bacon & Onion A "pâté" (pah-TAY) is simply a paste of meat and a fat. It can be super fancy, or, as in this recipe, super simple. Guaranteed to impress your…	Amos Miller Jun 2012 Professional	3 votes 2 reviews 4 comments 7727 views
	Italian EASTER Recipes Past and Present Here is a roundup for EASTER PAST AND PRESENT... Italian traditions through the years.	Claudia lamascolo Apr 2012 Professional	1 vote 2611 views
	Cherry Winks ~ Classic Cookies This is the original recipe for a cookie that won the 2nd Pillsbury Bake Off. They contain dates, pecans, maraschino cherries, cornflakes and a…	Amos Miller Mar 2012 Professional	1 vote 3 comments 12923 views
	A Grape Terrine with Moscato Wine This is an elegant and very easy dish sure to impress and delight your guests. Moscato wine and lemon zest…	Amos Miller Mar 2012 Professional	3 votes 4 comments 12558 views
	Italian Roasted Chicken Legs! So many idea's here to use Chicken legs and a less expensive way to feed your family. Take a look at these idea's and follow the link below.	Claudia lamascolo Mar 2012 Professional	1 vote 4340 views
	Microwave Potato Chips Healthier Than Store Bought Here is an easy recipe to make healthy snacks for your kids and you!	Claudia lamascolo Feb 2012 Professional	4 votes 2 reviews 2 comments 10577 views
	Beans Beans Beans, Dried Beans Rule! The easiest way to make sure they are always cooked perfectly. Here is a video in the link to show you how~	Claudia lamascolo Feb 2012 Professional	1 vote 4 comments 4204 views
	Drying Herbs and Freezing Zests! Some great tips from Tips and Helpful Hints Group... come join and help us with your favorites, ideas,…	Claudia lamascolo Feb 2012 Professional	3 votes 1 review 1 comment 3940 views
	Microwave Your Own Popcorn In a Bag Is Safer than Store Bought? In the last few years it has been in the news, researched over and over, it is not recommended to purchased…	Claudia lamascolo Jan 2012 Professional	2 votes 2 reviews 10901 views
	CEVICHE! ~ Costa Rican Style My buddy, Ed, of Puerto Rican descent, spent his time in the Air Force in Central and South America. Ed's favorite dish: ceviche! He tells endless…	Amos Miller Jan 2012 Professional	7 votes 4 reviews 8 comments 113597 views

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