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	Portuguese Stew This is a page from the Grandmother's Unwritten Cookbook. Readers you will be tasting my heritage and genuine spirit in this dish. When preparing…	Laurie Alves Mar 2013 Advanced	1 vote 4560 views
	Roast Chicken with Lemon and Herb Marinade A simple herb-lemon marinade turns this roast chicken into a tasty family dinner. The meat is moist and the…	Salad Foodie Feb 2013 Professional	1 vote 1 comment 4502 views
	Roast Chicken Oriental This recipe incorporates pure maple syrup with star anise, candied ginger, cinnamon and lemon. Virtually any rice dish (basmati, rice and peas,…	Amos Miller Sep 2011 Professional	1 vote 2630 views
	Pork Tenderloin with Mushroom and Apple Stuffing This is a fabulous recipe that I adapted from the Canadian Living Magazine's October 2000 edition. I have made…	A.L. Wiebe Mar 2011 Professional	2 votes 4091 views
	Chicken Provencal w/ Honey & Lavender I wanted to recreate the summery scents and flavors of Provence, France, so this is the result. You can inject…	Amos Miller Mar 2011 Professional	4 votes 2 reviews 4761 views
	Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce A simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor!	Deena Montillo Jan 2011 Intermediate	1 vote 2 comments 4317 views
	Oven Roasted Chicken with Indian Spices !!! This was my first ever try at making whole roast chicken for a friends gathering! And I dint wanna just…	Manju Nair Sep 2010 Intermediate	3 votes 1 review 8 comments 9044 views
	Eggplant Peppers And Spinach Oh My! A Mock Meat Dish Made For Meatless Monday. s a kid I was suspicious of anything mock. Mock was a big word in our…	kathy gori Jun 2010 Advanced	2 votes 1 review 2307 views
	The Chess Players and The Chicken..Spring Forward Version My husband loves chess. he loves to read about it, talk about it, study it but most of all he loves to play.…	kathy gori Mar 2010 Advanced	2 votes 1 review 1 comment 1791 views
	Roast Chicken With Cherry-Port Glaze You guys should know by now that I just don't do boring chicken and this recipe that I created is no exception.…	Danielle Pallaske Feb 2010 Advanced	2 votes 1 review 1986 views

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