Butter Baked Cod with Lemon and CapersThis is a baked cod recipe that's just plain yummy. Nothing fancy just good. Lots of butter, but you can use… |
Denise Sherin
Aug 2014 Advanced |
1 vote
5523 views
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ScouseScouse was brought to Liverpool by Northern European sailors, it was originally called Labskause or lobskause. This was finally shortened to Skause… |
Colin Callan
Jan 2012 Advanced |
11 votes
33815 views
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Italian Style Bangers and Mash Hand PiesPagesItalian Style Bangers and Mash Hand PiesOne of the most beautiful Royal couples will marry today. I… |
Claudia lamascolo
Apr 2011 Professional |
1 vote
1174 views
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Tea and CrumpetsTea and Crumpets (see below for recipe)Whether you fancy sweets or appetizers we have a little of everything here to make your tea party… |
Claudia lamascolo
Mar 2011 Professional |
1 vote
860 views
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Fresh Herbs and Fruits Zest Tips for Longevity!This blog post is all about preserving fresh herbs and citrus peels. Easy, and what a difference it will make! |
Claudia lamascolo
Jan 2011 Professional |
2 votes
3440 views
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Old-fashioned potted crabTo pot crab was originally a short-term preserving method. Now it's a delicacy of crab meat, butter and herbs to serve as a spread. |
Guest of winter
Mar 2010 Intermediate |
3 votes
3842 views
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Rye, cider and walnut breadIncredibly easy no-knead bread, made with 100% rye flour, soft and creamy, and with the aroma of cider. Not the rye bread you know! |
Guest of winter
Mar 2010 Intermediate |
2 votes
1791 views
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Liver and Bacon with Onion GravyDecided to be extra brave and fill up on the best source of Iron-Liver! Now, I have never eaten or cooked… |
ruth martins
Mar 2010 Intermediate |
1 vote
3863 views
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Sausages in Yorkahire Pudding Batter or Toad in the HoleSausages wrapeed in bacon and cooked in a delicious most batter pudding. |
ruth martins
Mar 2010 Intermediate |
2 votes
3082 views
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English Roast BeefTraditional English Sunday Beef Roast Dinner |
ruth martins
Mar 2010 Intermediate |
2 votes
6743 views
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