Sour Cream Cheese Cake!!
This is a light a fluffy cheesecake and very delicious.

With Love,
Catherine
xo

Ingredients

  • 16 oz. sour cream
  • 8 oz. cream cheese
  • ¼ cup corn starch
  • 1 tsp. baking powder
  • 1 cup sugar
  • Zest of 1 lemon
  • 1 tablespoon lemon juice
  • 1 tsp. vanilla
  • 3 eggs
  • In a mixing bowl combine the corn starch, baking powder and sugar. Add the sour cream, cream cheese, eggs, lemon juice, lemon zest and vanilla and mix well.
  • Crumb Crust:
  • 1 ½ cups fine crumbs – such as vanilla cookies or graham crackers
  • 6 tablespoons butter
  • 4 tablespoons brown sugar
To see directions and other information about this recipe, please follow this link