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This is a soup I came up with for my grandkids and it's based on an American fast food favorite...bacon cheeseburgers with fries! I know it sounds off-the-wall, but the flavors we all love in this classic combination translate surprisingly well into a soup too. Besides, anything with bacon in it can't be all bad (can I get an "amen")? This soup is a snap to prep, goes from stove to table in about 30 minutes, and it tastes amazing! Give it a try this week...I bet your kids will love the idea of "cheeseburger soup"
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Ingredients
- 2 tbsp. olive oil
- 1 small onion, diced
- 6 medium potatoes, peeled and cubed
- 1 can diced tomatoes with green chilies, drained
- 3 cups water
- 1 envelope brown gravy mix
- 1 tbsp. sweet pickle relish
- 2 cans cheddar cheese soup
- 1 lb. ground beef
- 4 cups buttermilk (or plain milk)
- 2 tbsp. flour
- 2 tbsp. butter, softened but not melted
- 2 cups shredded cheddar
- 4-6 slices bacon, cooked and crumbled
- croutons (optional)
To see directions and other information about this recipe, please follow this link
