United States Chef

Recipes by WhatLolitaEats

Grilled Veal Chops, Corn, Cucumber Mint, and Heirloom Tomato Caprese A summer’s night dinner on Lolita’s deck in Cambridge is always a delight,…	Aug 2011 Intermediate	1 vote 1624 views
Cape Cod Swordfish, with Mango, Mozzarella, and Caper Salad, and Lolita’s Potato Tots Light, sumptuous substantial seafood, with bursting pillowy potato packets…	Jun 2011 Intermediate	1 vote 2062 views
Bloomsday Bangers and Colcannon with Brown Sugar Guinness Gravy Bloomsday: a celebration of all things James Joyce – and, more…	Jun 2011 Intermediate	1 vote 3515 views
Homemade Sausage, Mushroom, and Tomato Pan Pizza A crispy, chewy crust topped with fresh tomato slices, Italian sausage, sauteed mushrooms, and three cheeses –…	May 2011 Intermediate	1 vote 1532 views
Weeknight Wondermeal: Baked Egg Linguine with Onion, Scallion, and Umame Spring is getting here … but it's taking its sweet time. Today was nice…	Apr 2011 Intermediate	1 vote 2063 views
Creamy Curry Cheese and Macaroni with Langostino Tails and Black Truffle Oil Macaroni and cheese: are there any other three words that go together…	Apr 2011 Intermediate	1 vote 5987 views