Greece Chef
Recipes by symposio
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BaclavaWell, it was only a matter of time before we had the recipe for Baclava (or Baklava) here! It's probably one of the best-known sweets from this area… |
Mar 2010
Intermediate |
3 votes
835 views
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Greek Olive Pitta BreadThis is a bit different from the Olive Bread that we posted previously, in that it is a lot flatter and the olives are on top rather than inside.… |
Mar 2010
Intermediate |
2 votes
676 views
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Greek Eggplant Rolls (Boorekakia)These are delicious little rolls that you can have as a side dish or as part of a buffet. Ideally, the Greek… |
Mar 2010
Intermediate |
2 votes
777 views
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Greek Eggplant And Beef StewThis Greek stew is popular in the villages and extremely filling. You need to make sure that you use the brisket type of beef, as mentioned in the… |
Sep 2012
Intermediate |
2 votes
580 views
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Greek Panorama Triangles (Trigona tou Panoramatos)How to make 'Triangles' from Panorama. This sweet is absolutely delicious! It gets its name from the shape,… |
Apr 2013
Intermediate |
2 votes
527 views
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Greek Spinach Pie (Spanakopita)As with cheese pies, there are many types of spinach pie - spanakopita - in Greece. We previously posted a recipe for one that was shaped like a… |
Mar 2010
Intermediate |
2 votes
889 views
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Greek TaramosalataThis is another dish that is traditionally eaten on Clean Monday at the beginning of Lent before Easter. It is also well-known worldwide. It is made… |
Mar 2010
Intermediate |
2 votes
677 views
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Greek Tomato Fritters (Domatokeftedes)This is a delicious and easy-to-make Greek summer snack. This is a speciality from the island of Santorini and… |
Jul 2010
Intermediate |
1 vote
529 views
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Greek Lamb With Yoghurt SaucePagesGreek Lamb With Yoghurt SauceThis is another way that lamb is prepared in Greece. This dish is usually served on festive occasions as it is… |
Mar 2010
Intermediate |
1 vote
330 views
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Greek Potato Pie (Patatopita)This is a relatively easy to make pie that seems to be a favourite of a lot of people, especially kids! Extremely filling and… |
Mar 2010
Intermediate |
1 vote
357 views
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