United States Chef
Recipes by Sunny Shin (Page 13)
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Turkey Chili SpaghettiTurkey Chili SpaghettiServe 4 ready in 1 hourIngredients:1Directions:in large skillet, brownthe meat with onion, pepper, garlic, then drain. stir… |
Feb 2013
Intermediate |
1 vote
347 views
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Marinated Beef Steaks RecipeMarinated Beef Steaks RecipePrep: 10 min. + marinating Grill: 10 min.Yield: 2 Servings101020IngredientsDirectionsPierce both sides of steaks several… |
Jan 2013
Intermediate |
1 vote
673 views
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Korean Spinach and Octopus PancakesKorean Spinach and Octopus PancakesDirections:When using Octopus it's important to clean it properly, my mother… |
Jan 2013
Intermediate |
1 vote
349 views
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Fish TacosServe 4Ingredients:Combine all ingredients in a bowl. Season with salt and pepper, to taste.Marinate the OnionPut the onion in a small bowl and pour… |
Jan 2013
Intermediate |
1 vote
323 views
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Herb Roasted OnionsServe 3 Prep: 15 min Cook: 35 minIngredients:DirectionsPreheat the oven to 400 degrees F.Remove the stem end of each onion and carefully slice… |
Oct 2012
Intermediate |
1 vote
219 views
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Mool Naeng MyunNaeng myun (or naengmyoen) is a Korean cold noodle dish made of thin, slightly chewy buckwheat noodles topped with egg, meat, vegetables, and a… |
Aug 2012
Intermediate |
1 vote
292 views
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Chicken Rolls with Creamy Tomato SauceIf you're looking for something a little special to do with boneless chicken breasts, this just might be the… |
Jul 2012
Intermediate |
1 vote
575 views
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Red Potato SaladPlace whole unpeeled potatoes in a large saucepan or Dutch oven. Cover with water. Cover pan and bring to a boil. Simmer for 25 to 30 minutes, or… |
Jul 2012
Intermediate |
1 vote
285 views
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Roasted tomatillo SalsaRoasted tomatillo SalsaDirectionsPreheat the oven's broiler.Line a large baking tray with rims with foil.Light coat with oil or spray cooking… |
Jul 2012
Intermediate |
1 vote
493 views
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Stir-fry Broccoli StemsStir-fry Broccoli StemsDirections:First cut off the ends of the broccoli stalks, which might be kind of brown if the broccoli has been in the fridge… |
Jul 2012
Intermediate |
1 vote
277 views
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