United States Chef
Recipes by Sunny Shin (Page 5)
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Marinated Beef Steaks RecipeMarinated Beef Steaks RecipePrep: 10 min. + marinating Grill: 10 min.Yield: 2 Servings101020IngredientsDirectionsPierce both sides of steaks several… |
Jan 2013
Intermediate |
1 vote
673 views
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Turkey Chili SpaghettiTurkey Chili SpaghettiServe 4 ready in 1 hourIngredients:1Directions:in large skillet, brownthe meat with onion, pepper, garlic, then drain. stir… |
Feb 2013
Intermediate |
1 vote
347 views
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Roasted Brussels SproutsRoasted Brussels SproutsDirections:Preheat oven to 425 F.Trim the base of Brussels Sprouts with a knife. Peel off the outer leaves and cut the… |
Feb 2013
Intermediate |
1 vote
309 views
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Sweet Potato SaladSoft, roasted sweet potato, tender green beans and caramelized onion are coated with a sweet chili, balsamic vinegar and garlic dressing.Serves 4-6… |
Feb 2013
Intermediate |
1 vote
280 views
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Pickled ChilliesIngredients:Method:Prepare the green chilies and transfer into a small bowl. Bring the water to boil and transfer it to the small bowl. Let the… |
Mar 2013
Intermediate |
1 vote
283 views
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Cauliflower "Rice"Cauliflower "Rice"Directions:Shred finely the cauliflower, using the shredder attachment in your food processor or using the coarse side of your… |
Mar 2013
Intermediate |
1 vote
348 views
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Spaghetti Aglio E OlioServe 4 Prep: 10 mins Cook: 20 minsIngredients:Directions:Bring a large pot of water to a boil, salt it, add the pasta and… |
Mar 2013
Intermediate |
1 vote
320 views
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Gamja JoRim ( Korean Braised Potatos)Gamja JoRim ( Korean Braised Potatos)IngredientsPeel and cut potatoes into about 1½-inch chunks. Put the… |
Apr 2013
Intermediate |
1 vote
316 views
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Broccoli Mu ChimBroccoli Mu ChimCut up the broccoli florets into small pieces.Place broccoli in a hot steamer and steam for 2-3 minutes until the broccoli is tender… |
Apr 2013
Intermediate |
1 vote
280 views
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Thai Chicken-Stuffed PeppersThai Chicken-Stuffed PeppersReady in 30 minutes, these jalapeño poppers take on a Thai influence in a standout snack that’s right at home at either… |
Apr 2013
Intermediate |
1 vote
329 views
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