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Recipes by Stephen Crout

My new cookbook

My new cookbook

For information regarding my new cookbook, please write to me here: [email protected] It's fun; it's full of guidance for delicious dishes;…

Jan 2017
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1 vote
123 views
Pot roast mom's way

Pot roast mom's way

Talk about brown food! When I was a kid my mother regularly made pot roast for Sunday dinner. It went into the oven before we went to church and was…

Dec 2009
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3 votes
464 views
BBQ pork ribs

BBQ pork ribs

It’s not exactly kosher to post a recipe for which I made no precise measurements; nor did I stick to a consistent oven temperature, or even…

Dec 2009
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3 votes
5127 views
Shrimp with curry and coconut milk

Shrimp with curry and coconut milk

Shrimp with curry and coconut milkA little bit ago I posted one of my "soup storm" inspirations. This morning I…

Jul 2012
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2 votes
318 views
Pork medallions

Pork medallions

For those of you who would comment anonymously, save your time. You will NOT be published. You will NOT be read. To the rest of the bloggers who…

May 2013
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2 votes
141 views
Cabbage braised with bacon and figs

Cabbage braised with bacon and figs

Cabbage braised with bacon and figsCut the bacon into 1/2" pieces and cook in a large saute pan until crispy.…

Dec 2009
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2 votes
160 views
Roasted Cornish hens

Roasted Cornish hens

What an easy solution to late morning musings about dinner. Peter wanted me to get turkey tenders. Safeway doesn’t carry them. They do carry whole…

Dec 2009
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2 votes
465 views
Ham and bean soup

Ham and bean soup

I often make soup. The particular ingredients (which I know I've mentioned many times before) just happen to be what is in the fridge.I on a new…

Dec 2009
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2 votes
1745 views
Shrimp and grits

Shrimp and grits

Back on July 17, I posted an excellent recipe for shrimp and grits with chorizo. The other day I made shrimp and grits without the chorizo. It was…

Dec 2009
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2 votes
1413 views
Just a thought about ravioli

Just a thought about ravioli

This is not a recipe post. I found this image in my camera and it reminded me of how good some ravioli was that I made a few weeks ago. The stuffing…

Dec 2009
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2 votes
157 views