United States Chef
Recipes rated by Salad Foodie (Page 8)
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Israeli SaladPagesIsraeli SaladFor a family gathering, I decided to make some shawarama and salads. Not wanting to make a regular lettuce salad, and not wanting… |
Sep 2011
Advanced |
3 votes
1185 views
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Italian Zucchini and Quinoa Casserole (Not published)Have You Tried Quinoa Yet? Italian Zucchini and Quinoa CasseroleIt’s been far too long since my last quinoa… |
Sep 2011
Intermediate |
2 votes
203 views
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Curry Lentil SoupThis is a surprisingly light and tangy lentil soup. If you are used to thick and heavy lentil soups, this one will surprise you. It's very tasty… |
Feb 2010
Advanced |
11 votes
7203 views
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Pesto Pizza RecipeIngredientsDirectionsCombine the basil, garlic, and pine nuts in a food processor and pulse until coarsely chopped. Add 1/2 cup of the oil and… |
Aug 2011
Professional |
2 votes
1032 views
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Chicken Wraps with Mediterranean Flair (Not published)I’m shocked when I hear temperatures in parts of the country are up over 100 degrees. If you’re living through… |
Jul 2011
Intermediate |
2 votes
103 views
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Yellow Split Peas with Vegetables (Dal Takari)Wow, this is such a wonderful dish and so easy to cook! The keys to this dish are the yellow lentils, fried… |
Feb 2011
Advanced |
7 votes
7181 views
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Raspberry Chicken
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Feb 2011
Professional |
2 votes
4445 views
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Chicken and Eggplant TagineI was shopping for a chicken and eggplant stew and both the eggplant and the bell peppers were on sale...so I bought extra. We ended up making two… |
Jan 2011
Advanced |
7 votes
7903 views
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Simple Pasta with Spinach, Mushrooms and TomatoesThis is one of those simple recipes that are almost embarrassing to put on this website. But this was really… |
Jan 2011
Advanced |
6 votes
8092 views
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Black Eyed Peas and Kale Stew (Not published)When all else fails – make it up!Have you ever spent hours looking for the perfect recipe? You hunt through your cookbooks – and find nothing. You… |
Sep 2010
Intermediate |
2 votes
550 views
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