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Recipes by Rocquie

Classic Homemade Pimiento Cheese

Classic Homemade Pimiento Cheese

THE AUGUSTA NATIONAL GOLF CLUB in beautiful Augusta, Georgia is hosting the most prestigious tournament in the…

Apr 2016
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1 vote
122 views
Split Pea Soup

Split Pea Soup

JUST BECAUSE IT IS SPRING DOES NOT MEAN it is warm. It took me a while to figure that out when I moved to these mountains years ago. In fact, on the…

Mar 2016
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1 vote
169 views
Stewed Okra and Tomatoes

Stewed Okra and Tomatoes

FOR THE RECORD, I LOVE VEGETABLES. All vegetables. I've never met one I didn't love.At a recent gathering of immediate family, extended family,…

Mar 2016
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1 vote
196 views
Whole Roasted Cauliflower with Whipped Feta

Whole Roasted Cauliflower with Whipped Feta

AFTER SEVERAL ATTEMPTS AT ROASTING a whole cauliflower, I finally met success with this method which begins by…

Feb 2016
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1 vote
141 views
Egg Salad

Egg Salad

EGG SALAD IS NOT ON A REGULAR ROTATION in our home. Why? It has just never been part of our repertoire. I don't remember my mother ever making it at…

Feb 2016
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1 vote
797 views
Pasta e Ceci

Pasta e Ceci

PASTA e CECI IS NOT A FANCY DISH and I probably would not serve it for a dinner party. It did, however, make a perfectly delicious, healthful, and…

Jan 2016
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1 vote
135 views
Indian Lentil Soup

Indian Lentil Soup

AN ERRAND HAD ME DRIVING TO A NEARBY TOWN in pouring rain. And I mean pouring. I had my wipers going as fast as they could go and still had to slow…

Jan 2016
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1 vote
122 views
Mandarin Chicken Salad with Fresh Cranberries and Pecans

Mandarin Chicken Salad with Fresh Cranberries and Pecans

AFTER ROASTING A CHICKEN AND EATING IT for a couple of days, I decided to pick off the rest of the meat for a…

Jan 2016
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1 vote
138 views
Children's Christmas Cookies

Children's Christmas Cookies

HAPPY NEW YEAR!! I hope you have been enjoying your holidays. We sure have.We actually still are. Have you taken down your Christmas Tree and put…

Jan 2016
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1 vote
173 views
Monte Cristo Quesadillas

Monte Cristo Quesadillas

EACH YEAR AFTER THANKSGIVING, we make Monte Cristo sandwiches, using slices of turkey, ham, and Swiss cheese. The sandwiches are dipped in an egg…

Nov 2015
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1 vote
134 views