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Recipes by Rocio Herbert

Salsa Bandera (Flag Salsa)

Salsa Bandera (Flag Salsa)

Typical Mexican fresh salsa. It gets its name from the colors in the Mexican Flag.

Mar 2008
Intermediate
2 votes
11097 views
Pozole

Pozole

An authentic Mexican soup, hearty and delicious

Mar 2008
Intermediate
4 votes
9879 views
Salatsauce - Austrian Salad Dressing

Salatsauce - Austrian Salad Dressing

Fresh and delicious. Gives any salad an elegant flavor. This recipe was 'captured' from an Austrian family…

Feb 2008
Intermediate
2 votes
9668 views
Salsa Verde

Salsa Verde

Traditional Mexican Green Salsa.

Mar 2008
Intermediate
1 vote
10571 views
Chinese Pepper Steak

Chinese Pepper Steak

A long time favorite of our family.

Mar 2008
Intermediate
1 vote
11659 views
Käsespätzle

Käsespätzle

Great traditional Austrian recipe passed down from generation to generation. Kids love it!

Feb 2008
Intermediate
2 votes
6868 views
Hungarian Goulash (Gulyasleves)

Hungarian Goulash (Gulyasleves)

Great for a cold winter day. Very comforting.

Feb 2008
Intermediate
4 votes
9847 views
Beef Burritos

Beef Burritos

Great tasting American style burrito. Can be made with canned ingredients but I always use fresh, homemade ingredients.

Mar 2008
Intermediate
3 votes
6018 views
Fried Cashew Nut with Chicken

Fried Cashew Nut with Chicken

Simple yet delicious. I learned to cook this meal at a cooking school in Thailand in Aug 2007.

Feb 2008
Intermediate
2 votes
5065 views
Salsa Roja de Tomatillos

Salsa Roja de Tomatillos

Red Mexican Salsa. Great with Chips and Margaritas for that Cinco de Mayo Celebration!

Mar 2008
Intermediate
1 vote
6729 views