United States Chef

Recipes by Rocio Herbert

Pozole An authentic Mexican soup, hearty and delicious	Mar 2008 Intermediate	4 votes 1 review 11170 views
Hungarian Goulash (Gulyasleves) Great for a cold winter day. Very comforting.	Feb 2008 Intermediate	4 votes 1 review 10842 views
Beef Burritos Great tasting American style burrito. Can be made with canned ingredients but I always use fresh, homemade ingredients.	Mar 2008 Intermediate	3 votes 6812 views
Spicy Shrimp Soup with Lemongrass A classic Thai seafood soup. Quick and easy to prepare, it's the most popular soup in Thailand. The…	Apr 2009 Intermediate	3 votes 3600 views
Salsa Bandera (Flag Salsa) Typical Mexican fresh salsa. It gets its name from the colors in the Mexican Flag.	Mar 2008 Intermediate	2 votes 1 review 12527 views
Salatsauce - Austrian Salad Dressing Fresh and delicious. Gives any salad an elegant flavor. This recipe was 'captured' from an Austrian family…	Feb 2008 Intermediate	2 votes 2 comments 11132 views
Fried Cashew Nut with Chicken Simple yet delicious. I learned to cook this meal at a cooking school in Thailand in Aug 2007.	Feb 2008 Intermediate	2 votes 5646 views
Käsespätzle Great traditional Austrian recipe passed down from generation to generation. Kids love it!	Feb 2008 Intermediate	2 votes 7527 views
Chinese Pepper Steak A long time favorite of our family.	Mar 2008 Intermediate	1 vote 1 review 12675 views
Salsa Verde Traditional Mexican Green Salsa.	Mar 2008 Intermediate	1 vote 11717 views

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