United States Chef
Recipes by Pam's Midwest Kitchen Korner (Page 25)
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Mom's Golden Fried Mush w/SausageIt’s groovy how certain foods can trigger childhood memories…Food brings forth strong emotions and seeing a… |
Oct 2015
Intermediate |
0 votes
280 views
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Mouthwatering Cheddar-Garlic Oven-fried Chicken BreastsThis is hands-down some of the best chicken I’ve eaten ~ well, that is, that’s not deep-fried!If you like… |
Oct 2015
Intermediate |
0 votes
348 views
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Sausage, Bean and Spinach DipI made this dip recentlyfor a gathering and was amazed at how quickly it was devoured and how everyoneraved about it!The melangé of spicy… |
Oct 2015
Intermediate |
0 votes
709 views
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Tuna, Olive & Wheat Berry SaladYou’ll give your jaws a workout eating this grain!I like most grains, but had never cooked wheat berries before ~ it’s a good thing to finally be… |
Oct 2015
Intermediate |
0 votes
361 views
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Easy Spicy Parmesan Baked CatfishNow that it’s cooler, Bill took a well-deserved break from standing over a hot grill, and I baked this great… |
Oct 2015
Intermediate |
0 votes
306 views
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Roasted Honey-Dijon Acorn SquashAcorn squash:Like its name suggests, resembles an acorn in shape; has dark green ridged skin on the outside,… |
Sep 2015
Intermediate |
0 votes
258 views
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Chicken Pasta CapreseTastied up, that’s what this great dish is!It’s simply a big bowl of pasta tossed with sautéed chicken bites, fresh basil, sweet cherry tomatoes,… |
Sep 2015
Intermediate |
0 votes
274 views
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Stuffed Twice-Baked PotatoesI love potatoes, any variety, don’t you?They’re filled with minerals and vitamins, and are the ultimate comfort food for me. That is, unless they… |
Sep 2015
Intermediate |
0 votes
317 views
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Parmesan-Crusted Chicken Breasts DijonOur Italian butcher, here in town, makes the best Chicken Dijon ever. It’s the shops’ biggest seller, and for… |
Sep 2015
Intermediate |
0 votes
273 views
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Better than Robert Redford aka Chocolate Lush for Labor DayIt might be “Girdle Buster,” “Almost a Sin,” “Chocolate Delight,” “Better than Robert Redford,” or maybe, it’s… |
Sep 2015
Intermediate |
0 votes
289 views
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